love of local in Utah
Raw Melissa
Raw Melissa’sfood is SOOooooOOoo yummy. She is one those ladies who just GLOWS inside and out. When she wants to share something (she is not pushy at all) about her products or the way she lives or eats, you WANT to listen. You want to take notes and do it with no questions asked! I have attended some of her cooking classes and made her recipes many, many times. Even my friend Emily went and looked in her fridge and pantry to learn all the secrets and was blown away.
Finally, Finally, FINALLY! Her cookbook is out. Here is what she has to say about it:
“After two years and a lot of work, my cookbook is finally done. We’re having a ten-day presale starting today for all those who’d like to get in on it! Here’s the info:
This is a beautiful little cookbook full of fresh recipes that will please you and your family. It’s got a beautiful glossy cover filled with photos and beautiful illustrations as well as several pages of facts about the nourishing foods included in the recipes. The paper is thick with a “raw” texture and the layout is extraordinary. You’ll find six sections: light meals, desserts, salads, salsas, sauces and dips and smoothies, all fresh and delicious. My favorites are the famous Thai Nut Sauce, Lime Mousse, Winter Tomato Sauce, Raspberry Basil Smoothie, and the No Bake No Bake Chocolate Cookies and, well, I like all the recipes and I think you will, too.
I’ll be at the American Fork Good Earth on September 18th from 11am-4pm to sign copies and give out free vanilla and chocolate covered macaroons! If you purchase a cookbook here (at the discounted presale price), you can pick it up that day or you may pay for shipping and we’ll ship it to you. Just be sure to include your name and address.”
Man, you guys, I am so proud and excited for her! And this is a killer price. I am buying a handful and using some of them for holiday gifts.
This lady is going to be BIG. I just know it. Miss Raw Melissa, watch for it! Get her 1st cookbook while you can!
Tags: raw melissa
